My Surprising Postpartum Choice: I Ate My Placenta

In this juicy episode of Vain-ish, Bec and Jess explore the world of placenta encapsulation and find out if afterbirth supplements can have positive impact on physical and emotional health. From burying placentas under lemon trees to popping placenta pills to ward off postpartum depression, nothing is off limits when Bec and Jess swap birth stories and bust myths with expert guest Anna Papadakis, whose company Opening to Life provides placenta encapsulation.  A listen not for the faint of heart, hear about the time Jess ate raw placenta...and it wasn't even her own.  Follow on Instagram: @vainishpodcast @becjudd @jessierobertsxSee omnystudio.com/listener for privacy information.